Institutional book “Riberalves 25 Years”

Published in 2010, celebrating Riberalves’ 25th anniversary, the institutional book “Riberalves 25 Anos” presents the history of the leading company in the cod industry tracing it back to its early family origins. It also delves deep into the innovation process that eventually led to the Deep-frozen Desalted Ready-to-Cook Cod: a product that would reinvent the way we eat cod. Other companies under the Riberalves umbrella profiled in this book include: AdegaMãe, NovoDia Cafés and Riberalves Imobiliária.