{"id":7845,"date":"2022-01-13T10:18:08","date_gmt":"2022-01-13T10:18:08","guid":{"rendered":"https:\/\/riberalves.pt\/?post_type=receitas&p=7845"},"modified":"2024-03-08T15:38:40","modified_gmt":"2024-03-08T15:38:40","slug":"codfish-loins-with-coriander-sauce","status":"publish","type":"receitas","link":"https:\/\/riberalves.pt\/en\/recipes\/codfish-loins-with-coriander-sauce\/","title":{"rendered":"Codfish Loins with Coriander Sauce"},"content":{"rendered":"\n

How about trying an innovative and very tasty recipe? Codfish<\/a> Loins with Coriander Sauce? Check out the full recipe here.<\/p>\n\n\n\n

Cook the codfish loins in milk with a bay leaf and a sprig of celery. Once cooked, drain and set aside.<\/p>\n\n\n\n

Soften the garlic in olive oil, add the chopped onions and let them soften too. Add a large bunch of coriander, a glass of white wine and as soon as they soften, remove, allow to cool and place in a blender.<\/p>\n\n\n\n

Melt the butter on the heat, add the flour, some milk from the codfish cooking, and add the coriander mixture. Let it reduce. As soon as the sauce is velvety, add the loins and let them warm up.<\/p>\n\n\n\n

Serve the Codfish Loins with Coriander Sauce with a small portion of fettuccine cooked in water and salt, saut\u00e9ed with a knob of butter.<\/p>\n\n\n\n

READY TO TASTE GOOD!<\/a><\/u><\/strong><\/strong><\/h2>\n","protected":false},"featured_media":4800,"template":"","categories":[259,56],"colecoes":[339,327,336],"tipos-bacalhau":[238],"class_list":["post-7845","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-originais-en","category-spring-summer","colecoes-family-meals","colecoes-original-and-innovative","colecoes-spring-summer","tipos-bacalhau-codfish-loins"],"acf":[],"yoast_head":"\nCodfish Loins with Coriander Sauce - Riberalves<\/title>\n<meta name=\"description\" content=\"How about trying an innovative and very tasty recipe? Codfish Loins with Coriander Sauce? 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