{"id":8744,"date":"2023-10-18T11:28:27","date_gmt":"2023-10-18T10:28:27","guid":{"rendered":"https:\/\/riberalves.pt\/?post_type=receitas&p=8744"},"modified":"2024-03-08T15:39:15","modified_gmt":"2024-03-08T15:39:15","slug":"baked-codfish-with-almonds-in-crispy-leek-nests","status":"publish","type":"receitas","link":"https:\/\/riberalves.pt\/en\/recipes\/baked-codfish-with-almonds-in-crispy-leek-nests\/","title":{"rendered":"Baked codfish with almonds in crispy leek nests"},"content":{"rendered":"\n

Our chef<\/a> suggested this recipe for Baked codfish with almonds in crispy leek nests. Shall we give it a go?<\/p>\n\n\n\n

Thaw the boneless codfish loins and dry them well with kitchen paper. Grease an ovenproof dish with olive oil and place the codfish loins in it skin side down. Surround the fish with the tomatoes, drizzle olive oil over everything and season with freshly ground black pepper. Place the sliced almonds on top of the boneless codfish loins and season only the tomatoes with salt. Bake in a preheated oven at 200 \u00b0C for approximately 15 minutes.<\/p>\n\n\n\n

Cut the leeks into thin julienne strips, coat in flour, shake well and fry one portion at a time in hot oil until golden brown. Remove from the frying pan and place on kitchen paper.<\/p>\n\n\n\n

Serve the baked boneless codfish loins over a nest of crispy leeks and roast mini-plum tomatoes.<\/p>\n\n\n\n

And your Baked codfish with almonds is ready!<\/p>\n\n\n\n

READY TO TASTE GREAT!<\/strong><\/a><\/p>\n","protected":false},"featured_media":8664,"template":"","categories":[36,259],"colecoes":[339,345],"tipos-bacalhau":[242],"class_list":["post-8744","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-elaborated","category-originais-en","colecoes-family-meals","colecoes-traditional","tipos-bacalhau-boneless-loins"],"acf":[],"yoast_head":"\nBaked codfish with almonds in crispy leek nests - Riberalves<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/riberalves.pt\/en\/recipes\/baked-codfish-with-almonds-in-crispy-leek-nests\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Baked codfish with almonds in crispy leek nests - Riberalves\" \/>\n<meta property=\"og:description\" content=\"Our chef suggested this recipe for Baked codfish with almonds in crispy leek nests. Shall we give it a go? Thaw the boneless codfish loins and dry them well with kitchen paper. Grease an ovenproof dish with olive oil and place the codfish loins in it skin side down. 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