{"id":8855,"date":"2021-10-08T12:49:51","date_gmt":"2021-10-08T11:49:51","guid":{"rendered":"https:\/\/riberalves.pt\/receitas\/lombo-de-bacalhau-com-batata-doce-wedge\/"},"modified":"2024-03-08T15:39:23","modified_gmt":"2024-03-08T15:39:23","slug":"lombo-de-bacalhau-com-batata-doce-wedge","status":"publish","type":"receitas","link":"https:\/\/riberalves.pt\/en\/recipes\/lombo-de-bacalhau-com-batata-doce-wedge\/","title":{"rendered":"Lombo de Bacalhau com batata-doce Wedge"},"content":{"rendered":"\n<p>Para come\u00e7ar a preparar o seu Lombo de Bacalhau com batata-doce Wedge, coza o <a href=\"https:\/\/riberalves.pt\/en\/\" target=\"_blank\" rel=\"noreferrer noopener\">bacalhau<\/a> corretamente: <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Coloque o bacalhau ainda congelado submerso em \u00e1gua num tacho<\/li><li>Ligue o lume e ap\u00f3s levantar fervura conte 10 minutos. Est\u00e1 pronto!<\/li><\/ul>\n\n\n\n<h6 class=\"wp-block-heading\">*Sugest\u00e3o v\u00e1lida para um lombo com cerca de 250g<\/h6>\n\n\n\n<p>Descongele os lombos de bacalhau, passe por \u00e1gua fria corrente e seque bem com papel de cozinha. Disponha numa assadeira com o fundo com azeite, salpique generosamente com alecrim, regue com um fio de azeite e leve ao forno pr\u00e9-aquecido a 200\u00b0 C por 15 minutos aproximadamente.<\/p>\n\n\n\n<p>Para as batatas-doces: lave bem as batatas-doces, corte em gomos no sentido longitudinal (6 gomos cada batata), coloque numa ta\u00e7a e tempere com o alho e o gengibre em p\u00f3, a paprica, sal e pimenta-preta a gosto e um generoso fio de azeite. Envolva bem e disponha no tabuleiro do forno forrado com papel de alum\u00ednio sem sobrepor. Leve ao forno pr\u00e9-aquecido a 200\u00b0 C por 30 minutos (15 minutos antes do bacalhau e 15 minutos enquanto os lombos de bacalhau).<\/p>\n\n\n\n<p>Para o molho: misture bem a maionese com salsa picada a gosto e pimenta-preta.<br>Sirva os lombos de bacalhau com as batatas-doce wedges e a maionese de salsa.<\/p>\n\n\n\n<p>E est\u00e1 pronto o Lombo de Bacalhau com batata-doce Wedge!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><a href=\"https:\/\/www.instagram.com\/bacalhau_riberalves\/\" target=\"_blank\" rel=\"noreferrer noopener\">PRONTO A SABER BEM!<\/a>   <\/h2>\n\n\n\n<p><\/p>\n","protected":false},"featured_media":7356,"template":"","categories":[259],"colecoes":[330,321,339,327,324],"tipos-bacalhau":[238],"class_list":["post-8855","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-originais-en","colecoes-autumn-winter","colecoes-christmas","colecoes-family-meals","colecoes-original-and-innovative","colecoes-special-occasions","tipos-bacalhau-codfish-loins"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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