{"id":10722,"date":"2021-05-06T11:46:11","date_gmt":"2021-05-06T10:46:11","guid":{"rendered":"https:\/\/riberalves.pt\/receitas\/bacalhau-com-cebolada\/"},"modified":"2024-03-08T15:21:30","modified_gmt":"2024-03-08T15:21:30","slug":"morue-a-loignon","status":"publish","type":"receitas","link":"https:\/\/riberalves.pt\/fr\/recettes\/morue-a-loignon\/","title":{"rendered":"Morue \u00e0 l’oignon"},"content":{"rendered":"\n

Vous cherchez une recette de Morue \u00e0 l’oignon? Vous l’avez trouv\u00e9e ! Simple, savoureuse et avec la meilleure morue portugaise. D\u00e9couvrez la recette compl\u00e8te !<\/p>\n\n\n\n

D\u00e9congeler les longes de morue. Faites griller ou r\u00f4tir la morue<\/a> (le mieux est de le faire sur la braise).<\/p>\n\n\n\n

Faites ensuite sauter les oignons \u00e9minc\u00e9s avec l’huile d’olive, ajoutez du sel et du poivre.<\/p>\n\n\n\n

Retirez la peau et les ar\u00eates de la morue et d\u00e9coupez-la en morceaux. Disposez sur l’assiette les pommes de terre cuites \u00e0 l\u2019eau coup\u00e9es en tranches, la morue et les \u0153ufs durs, pel\u00e9s et coup\u00e9s en deux, et finalement l’oignon chaud et servez.<\/p>\n\n\n\n

PR\u00caTE \u00c0 \u00caTRE SAVOUR\u00c9E !<\/a><\/strong><\/h2>\n","protected":false},"featured_media":4015,"template":"","categories":[264,53],"colecoes":[332,341,347],"tipos-bacalhau":[247,245],"class_list":["post-10722","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-outono-inverno-fr","category-traditionelles","colecoes-automne-hiver","colecoes-plats-familiaux","colecoes-plats-traditionnels","tipos-bacalhau-pieces-de-morue","tipos-bacalhau-tranche-de-morue"],"acf":[],"yoast_head":"\nMorue \u00e0 l'oignon - Riberalves<\/title>\n<meta name=\"description\" content=\"Vous cherchez une recette de Morue \u00e0 l'oignon? Vous l'avez trouv\u00e9e ! Simple et avec la meilleure morue portugaise. 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