{"id":8140,"date":"2022-01-24T09:41:45","date_gmt":"2022-01-24T09:41:45","guid":{"rendered":"https:\/\/riberalves.pt\/?post_type=receitas&p=8140"},"modified":"2024-03-08T15:20:51","modified_gmt":"2024-03-08T15:20:51","slug":"carpaccio-de-morue","status":"publish","type":"receitas","link":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/","title":{"rendered":"Carpaccio de Morue"},"content":{"rendered":"\n

Et si vous pr\u00e9pariez aujourd’hui un Carpaccio de Morue pour le d\u00e9jeuner avec la Morue Riberalves, Pr\u00eate \u00e0 \u00eatre Cuisin\u00e9e.<\/p>\n\n\n\n

Sortez du cong\u00e9lateur une longe <\/a>de taille g\u00e9n\u00e9reuse, aussi \u00e9paisse que possible. Laissez-la d\u00e9congeler tr\u00e8s l\u00e9g\u00e8rement pour qu’elle puisse \u00eatre coup\u00e9e plus facilement.<\/p>\n\n\n\n

Avec un couteau tr\u00e8s aiguis\u00e9 (ou une trancheuse \u00e0 jambon), coupez la morue en tranches tr\u00e8s fines. Disposez-les sur une assiette et arrosez-les d’huile d’olive, de vinaigre et de poivre. Laissez-les mac\u00e9rer pendant au moins 3 heures.<\/p>\n\n\n\n

Servir sur un lit de roquette et garnir de parmesan.<\/p>\n\n\n\n

PR\u00caTE \u00c0 \u00caTRE SAVOUR\u00c9E !<\/a><\/strong><\/h2>\n","protected":false},"featured_media":4796,"template":"","categories":[252,41,263,215],"colecoes":[329,341,344],"tipos-bacalhau":[247],"class_list":["post-8140","receitas","type-receitas","status-publish","has-post-thumbnail","hentry","category-originais-fr","category-plats-froids","category-de-partilha-fr","category-saine","colecoes-original-et-innovant","colecoes-plats-familiaux","colecoes-salades","tipos-bacalhau-pieces-de-morue"],"acf":[],"yoast_head":"\nCarpaccio de Morue - Riberalves<\/title>\n<meta name=\"description\" content=\"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Carpaccio de Morue - Riberalves\" \/>\n<meta property=\"og:description\" content=\"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/\" \/>\n<meta property=\"og:site_name\" content=\"Riberalves\" \/>\n<meta property=\"article:modified_time\" content=\"2024-03-08T15:20:51+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/riberalves.pt\/wp-content\/uploads\/2021\/05\/00013172_600x730px.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"730\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/\",\"url\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/\",\"name\":\"Carpaccio de Morue - Riberalves\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/riberalves.pt\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/riberalves.pt\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/00013172_600x730px.jpg\",\"datePublished\":\"2022-01-24T09:41:45+00:00\",\"dateModified\":\"2024-03-08T15:20:51+00:00\",\"description\":\"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/#primaryimage\",\"url\":\"https:\\\/\\\/riberalves.pt\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/00013172_600x730px.jpg\",\"contentUrl\":\"https:\\\/\\\/riberalves.pt\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/00013172_600x730px.jpg\",\"width\":600,\"height\":730,\"caption\":\"Que tal hoje preparar um Carpaccio de Bacalhau para o almo\u00e7o com o Bacalhau Riberalves, Pronto a Cozinhar.\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/riberalves.pt\\\/fr\\\/recettes\\\/carpaccio-de-morue\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/riberalves.pt\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Receitas\",\"item\":\"https:\\\/\\\/riberalves.pt\\\/receitas\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Carpaccio de Morue\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/riberalves.pt\\\/#website\",\"url\":\"https:\\\/\\\/riberalves.pt\\\/\",\"name\":\"Riberalves\",\"description\":\"Les meilleures recettes de morue en un seul endroit! Notre processus de longue matuaration dans le sel garantit la saveur unique, la texture douce et les tranches succulentes de notre poisson pr\u00e9f\u00e9r\u00e9, pr\u00eat \u00e0 cuisiner!\",\"alternateName\":\"Riberalves\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/riberalves.pt\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Carpaccio de Morue - Riberalves","description":"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/","og_locale":"fr_FR","og_type":"article","og_title":"Carpaccio de Morue - Riberalves","og_description":"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.","og_url":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/","og_site_name":"Riberalves","article_modified_time":"2024-03-08T15:20:51+00:00","og_image":[{"width":600,"height":730,"url":"https:\/\/riberalves.pt\/wp-content\/uploads\/2021\/05\/00013172_600x730px.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/","url":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/","name":"Carpaccio de Morue - Riberalves","isPartOf":{"@id":"https:\/\/riberalves.pt\/#website"},"primaryImageOfPage":{"@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/#primaryimage"},"image":{"@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/#primaryimage"},"thumbnailUrl":"https:\/\/riberalves.pt\/wp-content\/uploads\/2021\/05\/00013172_600x730px.jpg","datePublished":"2022-01-24T09:41:45+00:00","dateModified":"2024-03-08T15:20:51+00:00","description":"Et si vous pr\u00e9pariez un Carpaccio de Morue pour le repas ? Avec la meilleure source de prot\u00e9ine, la morue, pr\u00eate \u00e0 \u00eatre cuisin\u00e9e.","breadcrumb":{"@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/#primaryimage","url":"https:\/\/riberalves.pt\/wp-content\/uploads\/2021\/05\/00013172_600x730px.jpg","contentUrl":"https:\/\/riberalves.pt\/wp-content\/uploads\/2021\/05\/00013172_600x730px.jpg","width":600,"height":730,"caption":"Que tal hoje preparar um Carpaccio de Bacalhau para o almo\u00e7o com o Bacalhau Riberalves, Pronto a Cozinhar."},{"@type":"BreadcrumbList","@id":"https:\/\/riberalves.pt\/fr\/recettes\/carpaccio-de-morue\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/riberalves.pt\/"},{"@type":"ListItem","position":2,"name":"Receitas","item":"https:\/\/riberalves.pt\/receitas\/"},{"@type":"ListItem","position":3,"name":"Carpaccio de Morue"}]},{"@type":"WebSite","@id":"https:\/\/riberalves.pt\/#website","url":"https:\/\/riberalves.pt\/","name":"Riberalves","description":"Les meilleures recettes de morue en un seul endroit! Notre processus de longue matuaration dans le sel garantit la saveur unique, la texture douce et les tranches succulentes de notre poisson pr\u00e9f\u00e9r\u00e9, pr\u00eat \u00e0 cuisiner!","alternateName":"Riberalves","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/riberalves.pt\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/receitas\/8140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/receitas"}],"about":[{"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/types\/receitas"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/media\/4796"}],"wp:attachment":[{"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/media?parent=8140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/categories?post=8140"},{"taxonomy":"colecoes","embeddable":true,"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/colecoes?post=8140"},{"taxonomy":"tipos-bacalhau","embeddable":true,"href":"https:\/\/riberalves.pt\/fr\/wp-json\/wp\/v2\/tipos-bacalhau?post=8140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}